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In this unit pupils learn:
- about different foods and how they can be combined to produce a balanced diet
- how food is broken down by digestion so it can be used by the body, for energy, growth and repair
In scientific enquiry pupils:
- consider the extent to which evidence about diet can lead to firm conclusions
- use a model to explore digestion
- use chemical tests to identify food types
- present and interpret data from secondary sources
- draw conclusions from observations and explain these using scientific knowledge
- investigate a question about nutrition using secondary sources of information
This unit is expected to take approximately 8 hours.
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