- Use secondary sources,
eg video clips, slides, ICT simulations, to remind pupils how energy from food is utilised,
eg in leg muscles, and how this depends on the digestive, respiratory and circulatory systems. Ask pupils to make a summary,
eg by listing key points or annotating diagram(s) of the processes involved, prompting them, as appropriate, with key words and phrases. Remind pupils of the word equation for respiration.
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- describe the processes by which the energy in food is utilised in muscle
- describe the chemical reaction through which energy is utilised
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