- Remind pupils how to select information from a text and ask them to suggest ways in which information about toxins in food chains might depend on the author of the text. Provide pupils with secondary sources of information,
eg textbooks, videos, environmental leaflets, about the effects on the wild bird population of bio-accumulation of toxins in the food chain,
eg the effect of DDT used as a pesticide on the heron population, the osprey and other birds of prey such as sparrowhawks, and the decline in populations of some UK native birds as a result of pesticide use on farms.
- Ask pupils to consider and evaluate the information provided, and to extract from it the key points to explain why the bird populations have declined.
- Provide pupils with secondary sources of information about the use of pesticides,
eg in controlling populations of locusts, malarial mosquitoes. Ask pupils to consider and evaluate the information provided and to extract from it the key points about which pesticides were used and why they were used.
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- describe how a persistent toxic material passes up a food chain
- explain why pesticides and weedkillers are used, identifying the dangers
- evaluate the information provided, relating it to the standpoint of the author of the text
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